• Barley Croutons
  • BLT + C + Spicy M
  • Lemon Vinaigrette & Couscous Salad
  • Peanut Butter Walnut Granola Bars (phew)
  • Avocado Herb Dressing

Barley Croutons

barley croutons

Here’s another installment of my September Saturday Salad series! I’ve done an avocado dressing and a lemon vinaigrette tutorial so far. Today, I figured you guys should have something to sprinkle atop your salads – just to spice things up a tad bit.

Enter barley croutons. WTH are those, you ask? They’re a healthy alternative to the salty, crunchy croutons you’d typically get with caesar salads. Admittedly, I’m not the biggest fan of croutons. They’re too big, hurt the roof of my mouth, and I can’t get out of my head how many extra calories they pack onto what’s supposed to be a healthy meal. If I’m going to add extra calories, I’m gonna do it with something more worth it like cheese (or a beer).

barley croutons… 

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